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YOSUKATA Flat Bottom Wok Pan – 13.5″ Blue Carbon Steel Wok – Preseasoned Carbon Steel Skillet – Traditional Japanese Cookware for Electric Induction Cooktops Woks and Stir Fry Pans

Original price was: $121.98.Current price is: $85.99.

Description

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Price: $121.98 - $85.99
(as of Aug 14, 2024 10:45:48 UTC – Details)


Product Description

Blue carbon stell wok

Blue carbon stell wok

flat bottom carbon steel wok

flat bottom carbon steel wok

15 gauge steel wok

15 gauge steel wok

13.5 inch flat bottom wok

13.5 inch flat bottom wok

Yosukata Carbon Steel Wok 13,5 in

Yosukata Carbon Steel Wok 13,5 in

blue 13.5 wok

blue 13.5 wok

Hammered Pow Wok Carbon Stee Wok

Hammered Pow Wok Carbon Stee Wok

Camping wok

Camping wok

grill BBQ wok

grill BBQ wok

Wooden handle

Wooden handle

Add to Cart

Add to Cart

Add to Cart

Add to Cart

Add to Cart

Customer Reviews

4.3 out of 5 stars

4,718

4.3 out of 5 stars

4,718

4.4 out of 5 stars

1,669

4.3 out of 5 stars

2,841

4.2 out of 5 stars

197

Price
$59.99$59.99
$56.99$56.99
$89.99$89.99
$51.99$51.99
$56.99$56.99

Weight
3.6LB
2.9LB
4.7LB
3.8LB
3.4LB

PRE-SEASONED




FULLY SEASONED
NO
NO
NO
NO
NO

COMPATIBILITY
gas, open fire, electric, induction
gas, open fire, electric, induction
gas, open fire
gas, open fire
gas, open fire, electric, induction

HEIGHT
3.8″
3.5″
3.9″
3.9″
2.3″

GAUGE
16
16
15
16
14

ASSEMBLY REQUIRED
NO
NO
NO
NO

DE-ATTACHABLE HANDLE
NO
NO
NO
NO

PRE-SEASONED: YOSUKATA large blue carbon steel wok flat bottom pan is pre seasoned at high temperatures over 600F using special technics. It takes just a few minutes to fully season this traditional Japanese pan with oil and start cooking right away. Our outdoor wok is conveniently designed for use as a camping wok, wok BBQ, grill wok
PREMIUM GRADE QUALITY for LIFETIME USE: This traditional hand hammered carbon steel pow wok is extra-sturdy. Each wok flat bottom pan is made of high-quality carbon steel using traditional production technology.
MULTIPURPOSE: This is the best wok carbon steel cookware for cooking delicious, healthy meals as it retains the juice and flavor within ingredients. Perfect for pan-frying, braising and deep-frying.
FOR ALL COOKING SURFACES: Our flat-bottomed large wok is an excellent traditional Japanese wok for electric stove, induction cooktop, gas cooker or even open fire.
SECURE GRIP: The long handle of our carbon steel wok pan is tightly fixed through welding. Also, it combines optimal diameter and shape, a special non-sliding finish, well-dried wood.

Customers say

Customers like the quality, performance, and ease of use of the wok. For example, they say it's well-made, works well, and easy to use. That said, some complain about the blue coating coming off. Opinions are mixed on weight, value, and handle.

AI-generated from the text of customer reviews

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